Wusthof Classic 7″ Hollow Edge Santoku with 5″ Fork Tipped Tomato and 8″ Chef’s Knife

Introduction

WUSTHOF CLASSIC 7″ HOLLOW EDGE SANTOKU KITCHEN KNIFE + WUSTHOF CLASSIC 5″ FORK TIPPED TOMATO KNIFE + WUSTHOF 8″ CHEF’S KNIFE

Wusthof Classic 7″ Hollow Edge Santoku Kitchen Knife
The newly updated Wusthof Classic Hollow Ground Santoku is a versatile, all-purpose blade that is prized for the precise way in which it cuts. The deep blade glides through foods and holds a straight line as it chops and slices through vegetables and raw or cooked boneless proteins. The Granton edge design enhances performance by creating air pockets that reduce drag and water adhesion, so slices are cleaner and less food sticks to the blade. Wusthof’s Hollow Ground Santoku is unique to the Classic series because the blade is ground thinner, and the edge is created with a scant 10 bevel per side. This makes for a very fine, razor-sharp edge. The cutting performance is perfectly suited to most fruit, vegetable, and boneless protein prep, but care should be taken with hard winter squashes and the blade is not recommended for cutting frozen foods or bones. The new Classic Series features the updated Trident logo inlayed on every handle and etched on every blade. Hand washing is highly recommended. Made in Solingen, Germany and backed by Wusthof’s lifetime warranty.

Features

• Ideal for chopping, slicing, mincing and dicing vegetables
• Exceptional performance, balance and comfort
• Tempered to 58 Rockwell C
• Precision-forged from a single blank of high carbon stainless steel
• Triple riveted, polypropylene handle is impact resistant, and resists fading or staining
• Edges are hand finished at 14 per side for very sharp, effortless performance
• Precision Edge Technology (PEtec) yields a blade that is 20% sharper with twice the edge retention.
• Comfortable and highly durable polyoxymethylene (POM) handle with a traditional look and feel, stickered with our red Trident logo.
• Full bolster and finger guard

Wusthof Classic 5″ Tomato Knife
The Wusthof Classic 5-inch Tomato Knife is the perfect tool for slicing delicate or soft foods that require an incredibly sharp, serrated blade. At 5 inches long, the Classic Tomato Knife is much easier to use than your larger bread knife, and it still excels at cleanly slicing through other foods like baguettes and Kaiser rolls or peeling limes and lemons.

The two-pronged fork tip allows you to serve or dish your neatly cut food without dirtying another tool. Every Wusthof Classic knife is full.

Wusthof Classic 8″ Knife
Give your kitchen an extra edge with this Wusthof 1040100120 Classic 8″ forged cook’s knife with POM handle. Polished by hand, this cook’s knife is an all-purpose kitchen knife that can be used for chopping, mincing, slicing, and dicing. Its weight balance makes it perfect for cutting thick veggies and meats. Wusthof’s best-selling line for generations, the Classic collection features a wide range of premium, forged cutlery with POM handles to meet a kitchen’s every need.

This Kit from TEDS Electronics Includes:

• Wusthof Classic 7″ Hollow Edge Santoku Kitchen Knife
• Wusthof Classic 5 inch Fork Tipped Tomato Knife
• Wusthof Classic 8″ Chef’s Knife

MPN:1030131317-2K
UPC: 4002293104928